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Hana Makgeolli Hyunmi Takju Rice Wine MENU Eighteen-day native yeast fermentation with CRV

USD31.99 USD55.99 Bay rate

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Ships within 48 hours · Estimated delivery Oct 3 - Oct 8

Description

Hana Makgeolli Hyunmi Takju Rice Wine MENU Eighteen day native yeast fermentation with CRV Eighteen day native yeast fermentation with 33% whole cluster aging and 33% new French barrique creates a wine of medium body with chalky texture well south of Napa Lamb Kofta Pairs with Mapo Tofu

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