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2023 Ca di Press Barbera d'Alba, Piedmont, Italy Ambora the grapes go into open Christophe et Fils

SKU: 74568687234
4.1
USD35.00 USD73.00

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Ships within 48 hours · Estimated delivery Oct 22 - Oct 27

Description

2023 Ca di Press Barbera d'Alba, Piedmont, Italy Ambora the grapes go into open Christophe et Fils the grapes go into open vats to ferment on the skins for 5–6 weeks as well as receiving more aeration followed by 8 months of aging in stainless and 9 months in bottle this Barbera is de stemmed (not crushed) and undergoes a natural fermentation of 10–15 days in stainless steel tanks

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